Luxurious [Matsu Course] Large shrimp primal grill and red snapper shabu-shabu [10 dishes in total/2 hours all-you-can-drink included] 6,600 yen (tax included)

Luxurious [Matsu Course] Large shrimp primal grill and red snapper shabu-shabu [10 dishes in total/2 hours all-you-can-drink included] 6,600 yen (tax included)

6600 yen(Tax included)

  • 10items
  • 3persons-
All-you-can-drink available
2 hour system (30 minutes before last order)

Course menu

■ Assortment of three types of side dishes

(Homemade shrimp kimchi Korean seaweed rolls, edamame, deep-fried grated seaweed and soaked tofu)

■ Seasonal radish salad

■ Homemade! Shellfish broth oden, assortment of two types

■ Super luxurious! Straw-grilled three-item platter

(Freshly caught bonito, Kofu Akane trout, A5 grade Japanese black beef sirloin)

■ Primitive grilled giant shrimp

■A whole fish! Golden-eyed snapper shabu-shabu served with vegetables

■ Silver-stripe round herring tempura

■<Kamameshi> Seasonal kamameshi. You can also add dashi to make chazuke!!

■ <Pickles> Lightly pickled Chinese cabbage

■ Kinako and black honey ice cream

All-you-can-drink menu

·beer
・Asahi Super Dry, Asahi Dry Zero
·Highball
・Black Nikka Highball, Coke Highball, Ginger Highball
· Sour · Shochu High
・Lemon sour, grapefruit sour, Kyoho sour, Calpis sour, Calpis lemon sour, Calpis Kyoho sour, black oolong highball, green tea highball
·wine
· Glass wine red · white
·Cocktail
・Cassis (Soda, Orange, Oolong, Grape), Shandy Gaff, Peach Oolong, Fuzzy Navel, Lychee Grape, China Blue, Blue Fizz
·Sake
・Hakushika (cold sake/hot sake)
·Plum wine
・Rich plum wine, coarsely strained plum wine
· Shochu
・Kuro Kirishima (sweet potato), Ichiban Fuda (wheat), Takatakatan (shiso)
·Soft drink
・Black oolong tea, green tea, cola, grapefruit juice, ginger ale, orange juice, Calpis, Kyoho Calpis, Lemon Calpis *Calpis can be mixed with soda.
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/05/12 update